We have eaten really well this week! Meals cooked by Chef George! I found a recipe above for pasta and chicken with spinach, lemon juice, wine, and parmesan. And tomato I think. I love this kind of pasta with a light lemony sauce. I like to throw a bit of chicken broth in too. George added toasted sour dough cheese bread. Below is his jambalaya. Very good. We have leftovers and some is coming with me today for lunch. Meanwhile in Texas Guess who turned two months? Little Toot! There’s also a new cat on the ranch. I think they try not to get too attached. Because they come and…