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    Beef Shawarma, Wine Bottling, and Working on Next Video

    August 3, 2020 /

    George fixed a beef shawarma dish Saturday night and it was almost just like eating at a Greek restaurant. YUM! As the temps cooled a bit I was able to sit in the sun room some this weekend and sip coffee. However, I did not take much time off other than getting ready for the work week and working on this next video. The video is finished. It has been uploading since about 6 p.m. yesterday. Our internet does this thing – well it’s probably a Mac thing – every so often the internet will just quit and it tries to search for a network. Before I always thought I…

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    French Weekend with Friends

    March 1, 2020 /

    With doggies in tow, we took to the road and made our way into Franklin, TN to visit with friends for the overnight. And for our “French Cuisine” focused weekend. It didn’t take long for us all to settle in, although I think Don and Lisa thought we might be moving in for a month or two! It looked like we were set for an expedition with our cooler, boxes of food, pans to cook fondue with, our overnight bags, the dog’s needs. The wine began to flow. And this one above was my favorite. Roger stuck close by in the kitchen – not sure if it was to be…

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    Sonya's bookshelf: currently-reading

    Life on Svalbard: Finding Home on a Remote Island Near the North Pole
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    Frontier Follies: Adventures in Marriage & Motherhood in the Middle of Nowhere
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