Good morning! I had to share with you our meal last night. I picked up this idea somewhere on social media. You can learn a lot from “Reels” on whatever platform you are on. I scribbled down the recipe on a scratch sheet of paper. Just spread with dijon mustard and add seasonings (not seasons – I was writing quickly – lol – of Garlic, Salt, Pepper, and Paprika. You can do this and change up the recipe anyway you want. For example, I’d like to try a mixture of honey and dijon. I’m so impressed. It came out crunchy on out the outsides and flaky and tender and perfectly…